Recipe : 23 - Guava Pickle
This pickle will surely add a new flavour to your everyday meals - Something different !!!
For GUAVA PICKLE, you will need:
2 guavas (chopped into small pieces)
1 cup jaggery (grated)
4 tbsp pickle masala (achaar masala)
1 tbsp raai (mustard seeds)
1 tsp hing
1 tsp methi (fenugreek seeds)
1 tsp jeera (cumin seeds)
1 tbsp oil
1 tsp salt
Method:
Mix the guava pieces with the pickle masala and salt and keep it aside.
Meanwhile, in a saucepan, take some oil, add raai, methi, jeera, hing and then add the guava pieces to it.
Let the guava become soft then add the jaggery. Cook for a while.
Serve hot with rotis or phulkas.
Once cooled it can be stored in an air-tight container in refrigerator for 5-6 days.
-Amrutha Langs
Sent on my BlackBerry® from Vodafone
Tuesday, November 16, 2010
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